So, I'm at home for a few hours to cook up some veggies that I bought recently and to get some school work done. And as I learn more about wellness and eating, I'm starting to play a little more with different add-ins. And today's experiment is RIDICULOUSLY DELICIOUS.
Take your cooked spaghetti squash, scoop out the insides, and spoon or fork out the spaghetti part. Put in an old, retro 70's bowl (okay, that's interchangeable). Add maybe 1 tbsp of butter (cubed), 2 spoonfuls of creme fraiche (my roommates BF came home with some and I *had* to find use for it), and a sprinkle or two of pecorino romano. If avaialable, chop up some fresh, organic basil and throw that in there too (just 2-3 leaves).
Mix around and VOILA! Pure bliss. This stuff is good, even for a veggie-nay-sayer!!!
More recipes will be coming. My schedule is opening up now.... YAY!!!
Love you guys!!
And remember, EVERYONE benefits from more water, more sleep, more human connection, and more fruits & veggies.
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